Books Required fields are marked * Photo Props Prep a bowl or basket with a very slightly damp towel and wrap your tortillas to cover and keep warm until serving. Dips, Sauces & Spreads Home #ad Ingredients needed for Chicken Street Tacos 1 1/2 cup shredded Rotisserie chicken (you can pick this up from your grocery store) 1/2 cup yellow bell peppers, cut into thin strips 1/2 cup red bell peppers, cut into thin strips Learn More! Using the rotisserie chicken makes these come together so quickly. Oh that crema with the other ingredients- WOW! A marinade definitely helps, but the cooked texture can still be dry and stringy. New Year’s Select Category Yummly Save my name, email, and website in this browser for the next time I comment. Ava Yes, I must try these street tacos tonight. Don’t @me on this. Then it was time to assemble. Join our weekly mailing list to receive the latest posts AND. Digital Downloads Donuts Cleaning We love them as much as you love tacos at your house. Baked Honey Lime Chicken Tacos are a quick 30 minute taco recipe that is perfect with rotisserie chicken or leftover chicken. In a large skillet over medium-high heat cook chicken and onions until chicken is no longer pink. I was so excited to make my new recipe idea that I came home & made them right away. How about something that was so good that you not only make it again- but that you go back to the store to pick up more ingredients to make it again – THE NEXT DAY??!! This Easy Oven Baked Chicken Tacos Recipe is perfect for get-togethers, parties, weeknight dinners or anytime you are craving tacos! Street tacos were historically viewed as a lower class of food for using less-desired cuts of meat, like offal – and even insects – (frankly, ingredients we think of as adventurous today), but boy were they efficient: small portions of well-seasoned protein in a fresh corn tortilla, all easily delivered to your gullet by your hand. Rate this Recipe Valentine’s Day Smoky, marinated chicken thighs cocooned in a warm, soft tortilla topped with an endless combination of toppings… what could be better? Reply The preferred method for warming them is to heat up a cast iron skillet (or stainless steel if you have no cast iron, but cast iron is also life-changing, so consider getting one) over medium heat and warm the tortilla for 15-30 seconds max on each side. Then I sent that same picture to the hubs & he insisted that when he came home for the weekend, we make them again. These chicken tacos are also at the top of our list of favorites. Calories, carbs, fat, protein, fiber, cholesterol, and more for Chicken Street Tacos (Rubio's Fresh Mexican Grill). The opinions and texts are all mine. Divide the chicken mixture evenly among the … Re-Purpuse/ Up-Cycle Yep, that was us with these tacos. Prep Time15 minsCook Time15 minsTotal Time30 mins 2 CommentsFiled Under: Gluten Free, Main Dish. I like diced onion, chopped avocado, and fresh cilantro, but salsa, shredded lettuce, cotija cheese, and jalapenos are other great options. Jess says Salud! Thanks for joining Cooking and Crafting with J & J! Nutrition facts may vary based on your filling selection. That off-the-block freshness of Sargento® really MAKES the tacos!! Look at them. I loved them so much that I wasn’t going to argue. Paint You’ll want to make them over and over. Baked Chicken Street Tacos It wasn’t until the mid-to-late 20th century that the concept of holding a crunchy taco over a plate and watching half of it fall out of the bottom became popular. A quick, easy and fun weeknight meal! Super good! These really just burst with flavor with every bite. Beauty Thanksgiving Heat the oven to 425°F. Air Fryer … Aside from the obligatory Friday Fish Fry for Catholics, does any other day of the week have a more universally-designated, ubiquitous food? Chicken tacos seasoned with honey, fresh lime juice, and spices cook in the oven for super crispy & crunchy tacos. I love to load tacos up with lots of fresh ingredients. Recipe Rating Right. Heat the tortillas either on a griddle or skillet or directly over the flame of a gas stovetop. If fast-casual is truly the “now” wave of dining, then nothing is more fast – and more casual – than grabbing a few small tacos from a street vendor, customizing them to your satisfaction, and plopping down on a park bench to enjoy. April 25, 2016 at 6:43 am We all know tacos are way better with tomatoes or pico, avocado or guacamole, cheese (monterey jack, queso fresco, cotija, etc), radishes, lettuce, sour cream or Mexican cream, and lots of hot sauce. Fall Spoon in refried-beans into the bottom of each shell. But its an obsession that I kind of love and that my family doesn’t complain about, so it’s fine, right? Required fields are marked *. Easter What are street tacos? ORDER MY NEWEST BOOK Line a rimmed baking sheet with parchment paper. Tamar says While the chicken is marinating, make the slaw by combining the cabbage, carrots, pineapple, cilantro, mayonnaise, sriracha, and lime juice together and tossing until evenly coated. Oh, they’re definitely street food, but more “lunch rush,” less “stumbling out of a bar at 2am.” And they’re 100% family friendly certified. Add the lime juice, chili powder, garlic powder, paprika, and salt and toss to coat the chicken. Juicy, oven-baked chicken thighs soaked in a smoky, spicy marinade form the base for these delectable Chicken Street Tacos. In a separate bowl, gently toss … Disclaimer: This post and the recipe card may contain affiliate links, which means we receive a small commission (at no cost to you!) Your email address will not be published. Do you ever create something that you just can’t wait to share? I grabbed all my other ingredients while I was there. https://www.facebook.com/groups/pluckyrecipescraftstips/. Yep, that was us with these tacos. Spoon ground beef into taco shells. Twitter By vogue9 These really just burst with flavor with every bite. while raising a glass to our neighbors to the south for introducing us to well-balanced spice blends, corn tortillas, and the combination of those two things. Anya I was inspired to make these tacos when I found this Sargento® Fine Cut Shredded 4 Cheese Mexican at Fred Meyer the other day. For these chicken tacos, we recommend toppings that are either creamy or acidic – both of which are great contrasts to the spice and heat. In my opinion, there can never be “too many” taco … Add your favorite toppings and enjoy immediately. Thanks for joining Cooking and Crafting with J & J! They are so easy & ABSOLUTELY AMAZING! Remember a while back when I shared with you all sneak peak on Instagram of our amazing dinner??? Facebook Fonts I’m kind of obsessed with baked tacos lately. I don’t need to tell you how much we love tacos in this house. In a pan over medium heat, combine olive oil, shredded chicken, cumin, chili powder, garlic powder, salt, and pepper and cook until completely heated through. Featured Rest assured, we only endorse products we own and truly love! I almost named this blog “Tons of Tacos,” but thought it might be wiser to branch out. Then, store the chicken separate from the taco toppings and tortillas. InstructionsPreheat oven to 350 degreesRemove bones from chicken & place in a large bowlIn a small bowl combine crema ingredients & whisk togetherTransfer crema to chicken bowl & toss to coat chickenAssemble your tacos by placing your tortillas in a 10" cast iron skilletFill with chicken, then beans & top with cheeseBake in preheated oven for 10-15 minutesWhile baking- combine tomatoes & chives- stir togetherRemove tacos & sprinkle with more cheeseTop with sour cream & tomato/chive mixture Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. But its an obsession that I kind of love and that my family doesn’t complain about, so it’s fine, right? May 7, 2016 - Baked Chicken Street Tacos are an easy family dinner idea. Quick to make using rotisserie chicken smothered in homemade cream & baked in the iron skillet. Make some street tacos tonight!!! Main Dish I couldn’t wait to have that deliciousness all over again. These nutrition facts are with plain, cooked chicken breast. We do not care for baked or oven roasted chicken breast. Sauté … A lot, a lot. A lot. Tips Don’t miss all my Easy Family Dinner Ideas!!! In line with the Costco tacos, we used prepackaged coleslaw mix (chopped green and purple cabbage and carrots), shredded cheese, salsa, and of course the cilantro lime crema. Remember: Corn tortillas and flour tortillas behave very differently because of gluten, or the lack thereof, so always cook with your hands, eyes, and nose. You may get some toasty spots, just don’t let them get crunchy! May 22, 2016 - Baked Chicken Street Tacos are an easy family dinner idea. Learn how your comment data is processed.Primary Sidebar BOOKS Assemble the Chicken Street Tacos – Costco Copycat Once your tortillas have been prepped, you’re ready to start setting out your toppings. Cake Niklas Recipes var ts=document.getElementById('ti-pixel-tracker'); var axel = Math.random() + ""; var num = axel * 1000000000000000000; var ti=document.createElement("img"); ti.style.display="none"; ti.src="https://tracking.tapinfluence.com/trk/iccUe/GILTd/p.png?p=T9dte" + String.fromCharCode(38) + "i=BF05V" + String.fromCharCode(38) + "ord="+ num + String.fromCharCode(38) + "s=" + encodeURIComponent(document.referrer); ts.parentNode.replaceChild(ti,ts); new TAP.CogFrame('/v1/cogs/ca1c87cc-f29a-11e5-abe8-22000a66c666/comments').drop({"program_id":"ca1ab65e-f29a-11e5-abe8-22000a66c666","post_id":"b9b0067c-f694-11e5-b180-22000a66c666","host":"api.tapinfluence.com","apiHost":"api.tapinfluence.com","sort_order":"desc","limit":"20","offset":"0","sort_by":"created_at","protocol":"https://"}); Sponsored Then I sent that same picture to the hubs & he insisted that when he came home for the weekend, we make them again. Baked Chicken Street Tacos are an easy family dinner idea. Kevin I can’t wait to make them for guests. I have been dying to share with you these incredible baked chicken street tacos from that day. Treats Breakfast You could just go street taco style and use chicken, onion and cilantro but I say bring on alllll those toppings! Though why, we may never know (thanks Taco Bell?). CONNECT if you make a purchase using these links. You know what day it is, so forks down and hands up! Seriously SO GOOD we made them twice in one weekend! Juicy, oven-baked chicken thighs soaked in a smoky, spicy marinade form the base for these delectable Chicken Street Tacos. Travel Print Recipe I have been dying to share with you these incredible baked chicken street tacos from that day. Grill chicken over medium heat until no pink remains, about 4 minutes per side. Look for Specially Marked Packages of Sargento® Shredded Cheese for $1 Savings at your local Kroger. April 22, 2016 at 7:49 pm Perfect … To make the chicken, use thighs instead of chicken … Cricut Shredded Chicken Tacos for Meal Prep. I’m kind of obsessed with baked tacos lately. I had one daughter pulling chicken off into the bowl & the other rinsing the beans while I made the crema & cut the tomatoes & chives. Rest the chicken for 5 minutes, then slice into 1/2" wide strips against the grain. Chicken Street Tacos are a perfect have-it-your-way meal for Taco Tuesday. Thanks for the recipe! How about something that was so good that you not only make it again- but that you go back to the store to pick up more ingredients to make it again – THE NEXT DAY??!! The Basics Head to the diet generator and enter the number of calories you want. Preheat oven to 375°. Cinco de Mayo is tomorrow and these Grilled Chicken Street Tacos are the perfect thing to make if you’re going to be celebrating, and even if you’re not, you should still make them anyway. Valentine’s Day Making these ASAP! ALL THAT MELTED CHEESE! … Servings: 14 Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. Those look so tasty! They look delish! Recipe Rating Remember a while back when I shared with you all sneak peak on Instagram of our amazing dinner??? Your email address will not be published. Add shredded cheese to taco shells. This is a sponsored conversation written by me on behalf of Sargento®. Reply Preheat oven to 350 degrees F. Prepare a casserole dish with nonstick cooking spray … These chicken tacos pack all the goodness of homemade comfort food with the simplicity of street tacos. I, myself, am just going to recreate them at home (thanks kids!) Each baked chicken taco has 3 Smart Points. Filed Under: Featured, Instagram, Main Dish, Party Food, Recipes, Sponsored Tagged With: baked, cheese, chicken, chicken dinner, cinco de mayo, crema, dinner, easy family dinner ideas, rotisserie, skillet, street, tacos, tortillasReader InteractionsComments If you have kids (or picky adults) then you know how hard it can be not only to cook to the most sensitive tastebud, but also to train someone’s palate on the sly. Baked Chicken Street Tacos are an easy family dinner idea. Summer I loved them so much that I wasn’t going to argue. This site uses Akismet to reduce spam. Add the sour cream, chives & tomatoes & they are ready to enjoy! In a mixing bowl mix cooked and shredded chicken breast with taco seasoning, salsa, and green chilies. Street tacos can mean a few things to different people. Thanksgiving var ts=document.getElementById('ti-pixel-tracker'); var axel = Math.random() + ""; var num = axel * 1000000000000000000; var ti=document.createElement("img"); ti.style.display="none"; ti.src="https://tracking.tapinfluence.com/trk/iccUe/GILTd/p.png?p=T9dte" + String.fromCharCode(38) + "i=BF05V" + String.fromCharCode(38) + "ord="+ num + String.fromCharCode(38) + "s=" + encodeURIComponent(document.referrer); ts.parentNode.replaceChild(ti,ts); new TAP.CogFrame('/v1/cogs/ca1c87cc-f29a-11e5-abe8-22000a66c666/comments').drop({"program_id":"ca1ab65e-f29a-11e5-abe8-22000a66c666","post_id":"b9b0067c-f694-11e5-b180-22000a66c666","host":"api.tapinfluence.com","apiHost":"api.tapinfluence.com","sort_order":"desc","limit":"20","offset":"0","sort_by":"created_at","protocol":"https://"}); , Filed Under: Featured, Instagram, Main Dish, Party Food, Recipes, Sponsored Tagged With: baked, cheese, chicken, chicken dinner, cinco de mayo, crema, dinner, easy family dinner ideas, rotisserie, skillet, street, tacos, tortillas. The mixture will be thick, like a paste. Healthy, easy, handheld, and certified finger-lickin’ good, street tacos aren’t just for lunch runs or closing time anymore. By Kleinworth & Co 4 Comments I was so excited to make my new recipe idea that I came home & made them right away. To see where I am linking today- visit HERE. Easter Want to use it in a meal plan? Making these ASAP! Christmas Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. ABOUT US CONTACT US PRIVACY POLICY. Cook, stirring, for a minute or 2 until heated through. Right. Do you ever create something that you just can’t wait to share? Your email address will not be published. Customize your portions by serving on small, warm corn tortillas and topping with anything from avocado to cilantro, or queso fresco to pico de gallo... anything ending in 'o' really (but save the Oreos for dessert). Tutorial And it’s possible that my oldest child is one of those people more often than not. I can’t wait to make them for guests. Parties Quick to make using rotisserie chicken smothered in homemade cream & baked in the iron skillet. So if you go for breast instead of thigh meat, but sure to pound the chicken to an even thickness (both for tenderizing and even cooking), then grill instead of roasting. St. Patrick’s Day Quick & easy projects & recipes you'll love! May contain affiliate links.See our Privacy Policy and disclosure. 4th of July Shop SEARCH BY CATEGORY Everyone loves this! We create real food for real people. Top with chicken then shredded-cheese. Remove the chicken from the marinade using tongs and arrange in a single layer on the prepared baking sheet. Pinterest Pressure Cooker Juicy, oven-baked chicken thighs soaked in a smoky, spicy marinade form the base for these delectable Chicken Street Tacos. Look at them. Bread Today we’re making Baked Shredded Chicken Tacos. Required fields are marked *. I was inspired to make these tacos when I found this Sargento® Fine Cut Shredded 4 Cheese Mexican at Fred Meyer the other day. Stand up your taco shells in a baking dish. In a mixing-bowl blend cooked and grilled chicken-breast with taco-seasoning, green chilies and salsa. Caramel Toppings aren’t just for looks (although a well-dressed taco does look tastier). They look delish! https://www.yummly.com/recipes/baked-chicken-with-taco-seasoning Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. Learn how your comment data is processed. Using the rotisserie chicken makes these come together so quickly. Comfort Food Gifts Jump … Baked Chicken Street Tacos are an easy family dinner idea. Save my name, email, and website in this browser for the next time I comment. After I assembled I just baked for about 10-15 minutes & that was it. Soft tortillas piled high with deliciously seasoned chicken and fresh toppings. Customize your portions by serving on small, warm corn tortillas and topping with anything from avocado to cilantro, or queso fresco to pico de gallo… anything ending in ‘o’ really (but save the Oreos for dessert). All the flavor and none of the stress. Website Halloween They are so incredibly flavorful and EASY to make. Look for Specially Marked Packages of Sargento® Shredded Cheese for $1 Savings at your local Kroger. Don’t get me wrong – I love every taco recipe I’ve ever shared with you. Trim any excess fat from the chicken thighs, then place into a bowl or arrange in a casserole dish. Cookies Saved by Easy Recipes, Air Fryer & Instant Pot Recipes w/ Kleinworth & Co. 481 Author: Gina Kleinworth Make some street tacos tonight!!! Cover with plastic wrap, then refrigerate and marinate at least 2 hours and up to 12. Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. Mexican street tacos are smaller tacos… Photography Tips/Tutorials This site uses Akismet to reduce spam. These Grilled Chicken Street Tacos are a delicious homemade version of Mexican street tacos. **Note- you will receive an email after sign-up with a link to download the e-Book file. Most people view them as a … But it is also 100% tru that this kid took one bite of his taco and said it was, and I quote “the best chicken I’ve ever had in my whole life.”. I would LOVE for you to share this with my Facebook Group: https://www.facebook.com/groups/pluckyrecipescraftstips/ Skirt Steak Tacos with Cilantro Lime Crema. Then it was time to assemble. https://www.halfbakedharvest.com/slow-cooker-chipotle-orange-street-tacos Quick to make using rotisserie chicken smothered in homemade crema & baked in the iron skillet. Pin Recipe I made them for the kids & I that night I shared. Chicken baked in a citrus marinade is placed in a soft flour tortilla and topped with shredded cabbage, cilantro, guacamole, green onion, and salsa. To see where I am linking today- visit HERE Combine chicken, cumin, oregano, lime juice, orange juice, garlic, and olive oil in a bowl. Beverages Reply Divide the marinade in half and place the chicken in one half and chill for 30 minutes. St. Patrick’s Day Email * DIY/ Crafts Add the taco seasoning to the olive oil, lime juice, and garlic, then whisk until smooth. Yes, but with caution (driven by personal preference). In a shallow dish, combine chicken breast with olive oil, salt, cayenne, chili powder, paprika, cumin and garlic powder until covered evenly. Probably in the top 3 of tacos I've ever made! After I assembled I just baked for about 10-15 minutes & that was it. You can easily start this recipe from the Crock Pot Mexican Shredded Chicken but if you like, you can opt to start with a store-bought hot rotisserie chicken … Twitter Blog How-To Oven roasted Chicken Street Tacos are at once classy and classic. Shredded taco-spiced chicken; Street taco tortillas (flour or corn, you pick!) Baked Chicken Street Tacos are an easy family dinner idea. I made them for the kids & I that night I shared. They’ve leveled up tacos. The answer is no. Combine chili powder, cumin, paprika, salt, pepper, coriander, oregano and red pepper flakes in a lidded jar; shake until well combined. When tacos originally made their way north from Mexico during the 1800s, they were literal street food – sold on the go, to people on the go. We are a taco & burrito family & so when I had the idea to make some baked street tacos I was so jazzed. Gifts These Chicken Street Tacos are reminiscent of the tacos you’d find in your travels! Prep Time 15 mins Cook Time 15 mins Meal Plan Blogging Tips Sewing But let’s be honest, I’ve got a family to feed and not all of them are as…adventurous as I am. We will be trying this out sometime soon. Back to School Oh man…these sound so tasty!! The opinions and texts are all mine. Ingredients1 rotisserie chicken - pulled off bones12-14 small flour tortillas1 can black beans- drained & rinsed1 bag Sargento® Fine Cut Shredded 4 Cheese Mexican2 to matoes- diced1/4 cup freshly chopped chives*sour cream to garnishCrema1/3 cup sour cream3 tbsp mayonnaise1 tbsp lime juice1/2 tsp salt Pour the marinade over the chicken, then work the marinade into the chicken with your (clean) hands. Wreaths. Preheat oven to 350 degrees. Party Food Cook your ground beef with taco seasoning until cooked through. I couldn’t wait to have that deliciousness all over again. Marinate at least 1 hour or up to 4 hours. These oven baked tacos stuff what I’ve dubbed the best taco meat ever and cheese into 15 corn tortillas for a perfect crowd-pleasing dinner or meal prep recipe.They’re super easy to make, and the recipe can easily be doubled or tripled to freeze some for later. Preheat oven to 350°F then prepare a casserole-dish with non-stick cooking-spray then stand-taco shells inside. And let’s be real, no matter what they were stuffed with, if tacos weren’t delicious, they never would have caught on. Behind the Scenes Baked Chicken Street Tacos [email protected] says Choose taco toppings that will complement or enhance the protein. Flavor was great, and my husband really enjoyed it! Seriously SO GOOD we made them twice in one weekend! Corn tortillas are best served fresh (life-changing, I promise) and warmed with dry heat on the stove. We all know someone whose entire diet consists of “beige food” and will only eat a taco if it’s ground beef in a taco shell, maybe with some cheese. Spring May 29, 2016 - SUPER EASY Oven Baked Spicy Chicken Tacos make a weekly appearance on our table. April 27, 2016 at 7:56 am We are a taco & burrito family & so when I had the idea to make some baked street tacos I was so jazzed. Memorial Day Your email address will not be published. Bake for 30 minutes or until chicken reaches an … Available NOW! Yes, I must try these street tacos tonight. Baked Chicken Street Tacos are an easy family dinner idea. Father’s Day Thanks for the recipe! Baked Chicken Street Tacos are an easy family dinner idea. Printables Round-Ups So what are you waiting for?? Side Dishes You can meal prep these shredded chicken tacos by preparing the chicken ahead of time by following the recipe. FacebookInstagramPinterestTwitterYouTube I’m already wanting more. Reply Mother’s Day We love them as much as the whole world loves tacos. Karly Campbell says Journaling Layer two tortillas, then top with grilled chicken and sprinkle with lime juice. Flip chicken once halfway through. Customize your portions by serving on small, warm corn tortillas and topping … Yummly These Chicken Street Tacos were the bomb! I’m already wanting more. If you don’t have fresh corn tortillas (and are feeling daring, and have a gas stove), give this method a whirl: use a pastry brush to lightly wet the tortilla on both sides and use tongs to hold directly over the open flame on your stovetop until cooked to your liking, again, 30 seconds per side max. Transfer the chicken to a rimmed baking sheet lined with parchment paper; Before heating, prep a bowl or basket with a. Chocolate Comment Name * Remove bones from chicken & place in a large bowl, In a small bowl combine crema ingredients & whisk together, Transfer crema to chicken bowl & toss to coat chicken, Assemble your tacos by placing your tortillas in a 10" cast iron skillet, Fill with chicken, then beans & top with cheese, While baking- combine tomatoes & chives- stir together, Top with sour cream & tomato/chive mixture, bag Sargento® Fine Cut Shredded 4 Cheese Mexican. In a saucepan, combine the chicken, corn, and salsa and bring to a simmer over medium heat. Facebook So what are you waiting for?? Warm the tortillas (see notes). To reheat prepped tacos, bake or air fry at the same temperature you cooked the tacos for 2 … Leave a Reply Cancel replyYour email address will not be published. Pinterest Christmas You can make the marinade several days in advance, if you want, and you could even marinate the chicken the night before. Oh that crema with the other ingredients- WOW! Instagram They are so easy & ABSOLUTELY AMAZING! Feel free to double or triple the chicken recipe if you’re meal prepping for a larger group or meals of the week! Holiday Tailgating Looks fantastic (love the marinade). I would LOVE for you to share this with my Facebook Group: https://www.facebook.com/groups/pluckyrecipescraftstips/. April 27, 2016 at 9:13 am I had one daughter pulling chicken off into the bowl & the other rinsing the beans while I made the crema & cut the tomatoes & chives. Essential Oils This content may include some affiliate links. SEARCH BY CATEGORY Our whole foods recipes are seasonal, locally sourced, and simply prepared. I grabbed all my other ingredients while I was there. Add the sour cream, chives & tomatoes & they are ready to enjoy! Whatever fun toppings you can think of. Welcome to Our Salty Kitchen! Gardening I have eaten them all. Seriously SO GOOD we made them twice in one weekend! Traeger Click here to read my full disclosure policy. Labor Day Look for Specially Marked Packages of Sargento® Shredded Cheese for $1 Savings at your local Kroger. Home » Featured » Baked Chicken Street TacosBaked Chicken Street Tacos This is a sponsored conversation written by me on behalf of Sargento®. Bake 20-25 minutes or until the internal temperature reaches 165°F using an instant read thermometer. Stir in green chilis, salsa and taco seasoning, mix to combine. That off-the-block freshness of Sargento® really MAKES the tacos!! Kids Believe it or not, street tacos aren’t a relatively new concept that cropped up with the advent of the food truck.