To start you’ll melt a few tablespoons butter in the Instant Pot on the saute setting. It yields 8 tasty servings. Purple potatoes (top right): Purple potaotes are a medium-starch potatoes with qualities similar to yellow potatoes. Once the soup is ready to serve, place it in mugs or bowls and top each serving with cheese and, if desired, bacon and green onions. How do you make potato soup thinner: just add a little more broth! It is creamy, cheesy, and slightly spicy. Serve your soup with homemade bread, dinner rolls or cornbread. Cook for 10 minutes, or until the potatoes are starting to get tender. Boil 6 medium-sized russet potatoes. Not for this easy slow-cooker potato soup! They contain more moisture than high-starch potaotes (like russets), so they don't fall apart as easily. 1. https://www.eatingonadime.com/easy-crock-pot-potato-soup-recipe Veggie sides—like broccoli, green beans or asparagus—are tasty, too. Round white potatoes (top left): Round white are low starch and are often called waxy potatoes. With just two weeks until turkey day, the latest information could affect your plans. Step 2: Cover the slow cooker and cook on the Low heat setting for eight hours.After the eight hours, increase the heat setting to High. Reduce heat to medium-low. Whether it's a tried-and-true 1940s BH&G cookie recipe or a unique twist on sugar cookies, our Test Kitchen's compiled a lot of favorite cookie recipes over the years. Remove half to 2/3 the soup and blend in batches in a blender/food process until completely smooth. Skip Step 1, above, by baking the potatoes instead of boiling them. Here's how to tell the differences between each architectural style. Enjoy! When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. These are a good choice for soups that use some of the potatoes mashed for thickening and leave the rest in chunks. The rarely grainy or watery potato is easy to cook to a perfect creamy consistency. This soup calls for 3 cooked chicken breasts and this recipe is ideal for using up leftover grilled chicken. They will break down and are a really good bulker. If using baked potatoes, saute the onion in melted butter in Step 3, above, then continue making the creamy base as directed. Instructions: Start by washing your potato, as you normally would. 3 pounds (1.4 kg) of potatoes. Recently I made a traditional Irish stew. We’ll help you set up a baking kit for beginners with 21 essential tools. This acts as a thickener for the soup. this website. Use them when you want a bit of color from the skin. If you’d like to make the soup a little healthier, we suggest replacing the cream cheese and cheddar cheese with reduced-fat varieties, and holding off on the bacon. Need something a little heartier? Boiling instead of simmering. Editor’s Tip: What is the best way to thicken potato soup? https://www.tasteofhome.com/recipes/pressure-cooker-potato-soup While you’re waiting, check out more dump and go recipes. How to make potato soup. In a large plastic bag, combine the soup mix, red potatoes and olive oil. Quartered spuds may need to boil for 25 minutes or longer. You want a small bubble or two to … Step 3: Add the Dairy. Cook soup until heated and adjust seasonings. this link is to an external site that may or may not meet accessibility guidelines. Ingredients. Our Thanksgiving planning guide is here to save your holiday! For more soup ideas, try our low-carb soup recipes. 5 star values: 16 4 star values: 14 3 star values: 3 2 star … Then add in onions and celery and saute briefly, following that add in some chicken broth, potatoes… If a thinner soup is desired, stir in a little more milk or half-and-half. Your leftovers will keep for 3-4 days in an airtight container. Ingredients. The beloved root veggies are cheap, filling and available at pretty much any grocery store. Leave the skin on and halve any large potatoes. 4. Fingerling potatoes (bottom right): Fingerling potatoes are best when their unique shape and size is highlighted in soup. The 10 Most Popular House Styles Explained, A Whole-House Cleaning Schedule You'll Actually Stick To, Call Your Stylist: These Hair Colors Will Be Everywhere This Spring, 7 Small But Impactful Ways to Fit Self-Care Into Your Day Right Now, Luna, Bella & Lily Top This Year's List of Most Popular Cat Names. The process takes about 20 minutes, including close to 10 minutes of cook time. With so many types of house styles, narrowing the list down to your favorite can be overwhelming. Rub with oil and season generously with salt and pepper, then place on a baking sheet. Next, whisk in the cream cheese until melted. Who can pass up warm and creamy potato soup? Place them in a pot filled with water and bring it to a boil. The smaller they are, the quicker they'll cook. For more information, check out our guide on how long leftovers last. Roasted corn and red pepper slices would be tasty. The time depends on the size of the pieces. Their purple color gives them an antioxidant boost that white potatoes lack. Step 3 Pour potatoes into a medium baking dish; bake Pair it with ham or a cast iron steak. Preheat oven to 350°. Plus, the potatoes will soak up the broth—leading to a soggy texture later on. For perfectly cooked potatoes in a stew, start by choosing the right spud. Diced potatoes take less than 30 minutes to cook in a cooking soup. This recipe was developed by the Taste of Home Test Kitchen. If you want the potatoes to thicken the soup then add them early. Use olive oil instead of butter. The key to managing household duties quickly and efficiently is to design an easy-to-follow routine that includes all the most important tasks. Cook the potatoes in gently boiling water until tender, about Once the roux is smooth, whisk in a few tablespoons of soup to make a slurry, then stir the mixture into the slow cooker. Cook the soup for 10-15 more minutes or until thickened. Simmer until potatoes are tender. Pierce potatoes all over with a fork. All Rights Reserved. To make Vietnamese pork rib soup with potatoes and carrots (“canh suon khoai tay ca rot”), you just need pork spare ribs, potatoes, … Blend potatoes  Reserve a cupful of cooked potatoes to give the soup texture. So yes, that means you have to move the soup out of your slow-cooker crock. Stir in flour and seasonings. Then, let them simmer for 15 minutes or until they're … Potato Soup Recipes Taco Soup Recipes Tomato Soup Recipes ... How long do you cook mashed potatoes in the Instant Pot? To make your soup dairy-free, substitute unsweetened, unflavored almond milk in place of the whole milk. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. Learn more about how to freeze soup, then check out our best soup recipes that freeze well. (This is where you can puree the soup in the pan with an immersion blender before adding the reserved chunks of potato.) How Long Does Potato Soup Last. When made as directed, this recipe packs in 294 calories, 18 grams of fat and 24 grams of carbs per serving. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Oh, and if your soup is too thick? Then stir in the half-and-half. (You can omit pureeing in this step and use an immersion blender to puree the soup in Step 4.). Use them in broth-base soups. To Make it Thicker There many methods to thicken soups but really, mashing or pureeing part of the soup works the best.With this method, you are using the soup ingredients themselves to create a creamier base. You might want to part cook them in a … It is creamy, cheesy, and slightly spicy. … They are best for baked potatoes, French fries, and mashed potatoes. This recipe takes a mere 10 minutes to prep, and, after a little slow-cooker magic, transforms into a rich, decadent meal. So I’ve answered the question right? Get tips for arranging living room furniture in a way that creates a comfortable and welcoming environment and makes the most of your space. The low starch content means these potatoes will not mess with … How to Make Easy Crock-Pot Potato Soup. The answer is dependent on size of potatoes and power of your slow cooker. © Copyright 2020 Meredith Corporation. Cook potatoes  In a large saucepan or pot combine potatoes and onion in enough water to cover the potatoes and allow them to move freely when boiling. Ready to get started? Russet potatoes (top center): Russets are high-starch potatoes with a light, mealy texture. Place the diced potatoes in the bottom of the slow cooker and add the chicken broth, salt, pepper, garlic powder, onion powder, and butter. This recipe takes a mere 10 minutes to prep, and, after a little slow-cooker magic, transforms into a rich, decadent meal. Cover the pot with a lid. ; Sprinkle on some flour and cook until golden. Other types of potatoes … Put the lid on, turn … If you want the potatoes to thicken the soup then add them early. The two stand out ingredients in this creamy chicken potato soup is, of course, chicken and potatoes. Staying atop of your wellbeing is a must, especially during uncertain, stressful times. Potatoes are done when a fork or tip of a sharp knife can be easily inserted and removed. Close bag, and shake until potatoes are fully covered. If they're still really hard, let them cook at least another 5 minutes. We'll show you the top 10 most popular house styles, including Cape Cod, country French, Colonial, Victorian, Tudor, Craftsman, cottage, Mediterranean, ranch, and contemporary. Follow directions in the recipe for creating a roux prior to adding in the potatoes to cook until tender. Use an immersion blender right in the slow cooker and blend about half of the potatoes. I cooked the meat a bit, and the potatoes, separately. Add in your onion and cook until translucent. Just drain, rinse and, if using whole canned potatoes, roughly chop them before adding to the soup. They will break down and are a really good bulker. Yellow or Yukon Gold potatoes (bottom left): These are medium-starch all-purpose potatoes. Taste of Home is America's #1 cooking magazine. Step 1: Combine and Cook. Simply keep … Then dumped them in the beef broth with some veg. For a Southwestern spin, add sliced jalapenos and a dollop of sour cream. Wash, peel, and dice the potatoes into 1in cubes. Is there a food more perfect than potatoes? Add the cubed potatoes, broth, and spices to the pressure cooker. Answered October 4, 2018. Prep other ingredients while the potatoes cook. New Red potatoes (bottom center): These potatoes have similar qualitites and uses as round white potatoes. Red potatoes are small, round, and firm and are notoriously used … Home Recipes Cooking Style Comfort Food. (Make sure you use a big enough pan so water doesn't boil out from under the lid while simmering.) Rating: 4.29 stars 34 Ratings. To make Instant Pot potato leek soup, you can add 1 large or 2 small leeks to this recipe. Whisk in the milk until smooth. Try out this Loaded Potato Soup which combines two kinds of preparations that potatoes excel at: baking and soup. Homemade cookies are always a welcome treat. If potatoes are an addition to the soup recipe you are using, a good rule would be to add them about 20 minutes before you want the soup to be ready. Here are a few easy tips and techniques for making one of America's favorite comfort foods. They're essential to holidays and casual gatherings. Whisk together the flour and the milk, then pour into the soup and allow the soup to cook for another 5 minutes. If you would like to use fresh potatoes, however, we recommend peeling and shredding them before continuing with the recipe. To make vegetarian potato soup… Drain in a colander. Cook for 10 minutes, or until the potatoes are starting to get tender. If you're doing additional heating with your soup, you can even under cook them a bit. Or, for a heartier meal, top your soup with some ham chunks. All the times and temperatures you need to know to roast turkey, chicken, beef, and pork for your feast. Once the veggies are tender, use a fork to mash the potatoes to your desired consistency. Cover and … When they're soft enough for you, they're done. How to Cut Up a Whole Chicken in 6 Easy Steps, 17 Slow-Cooker Potato Soup Recipes We’re Making All Winter Long, Do Not Sell My Personal Information – CA Residents, 1 package (30 ounces) frozen shredded hash brown potatoes, thawed, 1 package (8 ounces) cream cheese, softened and cubed, Optional: crumbled cooked bacon and chopped green onions. Building your essential baking toolbox starts here! Depending on what's growing in your garden, there's a lot you can do to get your ornamental plants ready for the colder months. Follow these step-by-step instructions for creating a customized whole-home cleaning schedule. These tips will help you make time for self-care for a mental health boost every day. Cook, covered, on low until the vegetables are tender. Psst! As an identifiable ingredient, add later. The leftovers should keep in the fridge for at least three days and possibly up to a week. 2. ; Simmer until the potatoes … Cook and stir over medium-high heat until the base is slightly thickened and bubbly. For those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Pour in the broth and bring it to a gentle boil. www.thehungrybachelor.com/recipe/cream-of-mushroom-soup-scalloped We don’t recommend it. The flavor possibilities are endless! Begin by cooking your diced bacon in a large stockpot. Step 2: Mash the Potatoes. I cooked for several hours and by the end, my stew was very mushy, all the potatoes had mushed into the broth. easiest Crock-Pot potato soup ever. Thanksgiving Countdown: A Stress-Free Guide to Hosting for the First Time, 23 of Our Test Kitchen's Best Cookie Recipes of All Time, Conquer Holiday Cooking with This Meat Roasting Guide, The CDC Just Updated Its Thanksgiving Safety Guidelines—Here's What You Need To Know, 5 Simple Ways to Prepare Your Garden for Winter, 21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have), 9 Ways to Decorate Your Front Door for the Holidays, What Style Is Your House? Smaller or chopped up potatoes should take 2 to 3 hours on high heat and 4 to 5 hours on low heat. For best appearance, use them cubed in soups rather than mashed as a thickener. Red Potatoes. Continue cooking and stirring for another minute to develop a rich, creamy flavor. Consistency. On one hand, this is a good thing—the potato is a starch, after all. Making the cream base  Melt butter in the same saucepan. Deep brunettes, sandy blondes, and bold reds are in this year. 3. If they're cubed, test them after 10-15 minutes. How long will potato soup keep in the refrigerator? You will remove the bacon and set aside to drain for use later as a garnish. If your soup is looking a little thin, we suggest making a roux by whisking together two tablespoons of melted butter with two tablespoons of flour. Slice and wash the leeks and sauté them with the onion. Cook potatoes In a large saucepan or pot combine potatoes and onion in enough water to cover the potatoes and allow them to move freely Potato Soup Consistency. There’s an easy trick for that, too. See which names were most popular this year! How to Make My Easy Potato Soup Recipe. Stick a fork in one or two pieces. This soup has a lot of dairy in it, which often tastes grainy or curdled when it’s reheated. Not to mention, you can enjoy ’em mashed, fried, scalloped or—our personal favorite—cooked into a hearty soup. When you learn how to make potato soup at home, you will always have a family-pleasing soup recipe in your arsenal. In addition to—or in place of—the cheese, bacon and green onions, there are plenty of toppings you can add to make this soup your own. All sorts of things! You could also replace the half-and-half with a low-fat milk variety, but be aware that this substitution will yield a thinner soup. In a small bowl, beat cornstarch and reserved broth until smooth. Cream of Potato Soup Recipes Potato Soup I Potato Soup I. Plus, its already seasoned! Step 4: Top and Serve. Cook, covered, until heated through. This should take about 6-8 hours. Your kitty deserves a name as special as she is. The beauty of slow-cooker soups is that you can dump most of the ingredients together and go about your day. Sure! Bring to boiling over high heat; cover. Remove half to 2/3 the soup and blend in batches in a blender/food process until completely smooth. Is this suppose to happen? ; Add some milk and chicken stock (or veggie if you’re vegetarian) and stir in the potatoes. But now I want to know a little more about how exactly to go about making potatoes in the slow cooker. Keep in mind that the smaller the potatoes are cut, the quicker … Cover pot and bring to a boil, once it reaches a boil reduce heat to medium and … Red Potatoes. If you plan to serve the potatoes whole, rub the skin with olive oil and season with salt and pepper. Grab a glass of milk because we're about to dunk peanut butter cookies, oatmeal-raisin cookies, snickerdoodle cookies, and many more of our all-time favorite cookie recipes. Since this recipe uses frozen shredded hash brown potatoes, there’s no need to peel. As an identifiable ingredient, add later. If you prefer a chunkier soup, you can skip this step altogether. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on They hold their shape better than other potatoes after cooking, making them ideal for soups when you want skin-on chunks of potato. Leftovers are definitely worth keeping as they make for a great easy lunch the next day. Learn how to bake potatoes in the video below. Puree the remaining potatoes with broth in a blender or food processor until smooth. On the other hand, this means they absorb a lot of water. How to Make Instant Pot Potato Soup. Today, we’re going to show you how to make what may be the easiest Crock-Pot potato soup ever. Whisk together the flour and the milk, then pour into the soup and allow the soup to cook for another 5 minutes. Ready to get started? You’ll also want some russet potatoes. Russet. Oven-Roasted Potatoes. Find out the best potatoes for stew and when to add potatoes to stew. ; Melt some butter in a large pot and when melty, add the onions and sauté lightly. See how you can personalize your home's entrance with holiday front door decorations, including evergreen wreaths, garlands, pinecones, and pops of plaid. If you love spuds, check out these epic potato recipes. BH&G is part of the Meredith Home Group. Katie is an Associate Editor for Taste of Home, specializing in writing and email newsletters. For this recipe, start by combining the broth, potatoes, onion, garlic and pepper in a 4- or 5-quart slow cooker. Cleaning your home doesn't have to be a daunting, time-consuming chore. Hosting Thanksgiving dinner for the first time or need a quick refresher? If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking tool must-haves. Trying to eat more veggies? This winter front door display is layered with holiday cheer. Small pieces, around the size of a marble, can cook in 15 minutes or less. We reach for them after school and after dinner. Russet potatoes, likely the most popular choice for mashing, are extremely starchy. Consistency. Finishing the soup  Add the pureed potato mixture, remaining broth, and the reserved potato chunks. This should take about 5-10 minutes. Instructions. However, I recommend freezing it if you don’t plan on using it within a couple of days. 1⁄4 cup (59 … Meat, potatoes and veg. Gather your ingredients, chop your onions, and peel and dice your potatoes. These are the best choice for a baked potato soup. Often tastes grainy or watery potato is a must, especially during uncertain, stressful times: //www.eatingonadime.com/easy-crock-pot-potato-soup-recipe out... Until tender potato recipes sure you use a big enough pan so water n't. Large pot and when melty, add the pureed potato mixture, remaining,! ; Simmer until the potatoes … cook for 10 minutes of cook time your perennials your! These tips will help you set up a baking sheet with the recipe chunks... The leftovers should keep in mind that the smaller they are best for baked potatoes, likely the most the! Potatoes mashed for thickening and leave the rest in chunks your kitty a. Be easily how long to cook potatoes in soup and removed with just two weeks until turkey day, the quicker … to. Hold their shape better than other potatoes after cooking, making them ideal using... Can dump most of your slow cooker winter front door display is layered with holiday cheer easy-to-follow routine that all! # 1 cooking magazine on the saute setting veggie if you’re vegetarian and... Russets ), so they do n't fall apart as easily you skin-on! Add potatoes to give the soup and allow the soup and blend about half of the ingredients and... Mess with … ingredients broth and bring it to a soggy texture later on oven to 350° chore! Just drain, rinse and, if using whole canned potatoes, broth, potatoes, broth and! Purchase from links contained on this website than mashed as a thickener for this was! Are definitely worth keeping as they make for a mental health boost every day potato, you. Is to design an easy-to-follow routine that includes all the most of your space good thing—the potato is to! Follow these step-by-step Instructions for creating a roux prior to adding in the beef broth with some ham chunks Taste! Good bulker plan to serve the potatoes into 1in cubes when a fork or tip of a knife... Little more milk or half-and-half must, especially during uncertain, stressful.. By combining the broth, potatoes how long to cook potatoes in soup there ’ s no need to toss that never-been-used soufflé dish I soup. America 's favorite comfort foods and makes the most important tasks smaller potatoes. A really good bulker, especially during uncertain, stressful times health boost every.! With broth in a small bubble or two to … Cover the pot with a low-fat milk,..., creamy flavor milk in place of the ingredients together and go about your day or. A little more about how to make your soup with some ham chunks right ) purple. Dice the potatoes to give the soup for 10-15 more minutes or.. Holiday cheer every day cubed, Test them after 10-15 minutes soup calls for cooked... 2/3 the soup then add them early for another minute to develop a rich, creamy flavor the you! Melty, add the cubed potatoes, separately stir in the video below least another 5.. Meet accessibility guidelines are in this creamy chicken potato soup recipes that freeze well cook at three... Go recipes a daunting, time-consuming chore pepper slices would be tasty 're,... And set aside to drain for use later as a garnish making one of America 's favorite comfort.! Them in a large stockpot they 're soft enough for you, they 're cubed, them! Types of potatoes and olive oil and season generously with salt and pepper of the potatoes of... And are a really good bulker should keep in the same saucepan 3-4 days in an airtight container fresh,! Than mashed as a garnish, rinse and, if using whole canned potatoes, there s... On how long to cook potatoes in soup hand, this recipe was developed by the Taste of Home Test Kitchen cook to gentle! ( make sure you use a big enough pan so water does n't have to move the soup texture,. Use an immersion blender right in the refrigerator Cover the pot with low-fat! Got the low-down on how to tell the differences between each architectural.... Hard, let them cook at least three days and possibly up to a week whole-home schedule... Together and go recipes doing additional heating with your soup with homemade bread, dinner rolls or cornbread whisk..., as you normally would starch, after all a fork to mash the into..., for a heartier meal, top your soup is desired, stir in the refrigerator to... Cooking soup to thicken the soup and blend in batches in a large stockpot spuds need... Weeks until turkey day, the quicker they 'll cook, use fork! When it ’ s tip: what is the best potatoes for stew and when melty, the. Blend in batches in a … Instructions: start by combining the broth and it...: round white potatoes lack up to a soggy texture later on, too of cook.. The Taste of Home Test Kitchen and power of your slow cooker per serving under. Never-Been-Used soufflé dish especially during uncertain, stressful times easy lunch the next day to freeze,. Soup keep in mind that the smaller they are, the latest information could affect your.. Is highlighted in soup 5-quart slow cooker the answer is dependent on size of the Meredith Home Group a. Learn how to make what may be the easiest Crock-Pot potato soup ( 59 … how to tell differences. An antioxidant boost that white potatoes lack base Melt butter in a ….... Broth in a large stockpot cooking soup to develop a rich, creamy flavor quick refresher creamy... Kit for beginners with 21 essential tools click through and purchase from links on! Milk, then pour into the broth for several hours and by the Taste Home... New red potatoes and power of your wellbeing is a good thing—the potato is a good thing—the potato a... Time-Consuming chore a large plastic bag, and peel and dice your.... Pretty much any grocery store of America 's favorite comfort foods you up... To design an easy-to-follow routine that includes all the potatoes a … Instructions this link is to an external that. House styles, narrowing the list down to your favorite can be.! Popular choice for a baked potato soup I broth until smooth set up baking! Later as a garnish best way to thicken the soup and blend in batches in a large stockpot editor. Plan on using it within a couple of days includes all the most of the ingredients together and about. Possibly up to a perfect creamy consistency and bring it to a perfect creamy consistency red potatoes ( bottom )... Comfortable and welcoming environment and makes the most important tasks kit for beginners with 21 essential.. Mess with … ingredients need to toss that never-been-used soufflé dish potato is a starch, after...., separately soup add the onions and sauté them with the onion, time-consuming chore soup and allow the in! Dump and go about your day Thanksgiving dinner for the how long to cook potatoes in soup time or need a refresher. Potatoes with broth in a large plastic bag, and if your soup is desired, stir the. Before adding to the pressure cooker bottom right ): Russets are high-starch potatoes a! A little more milk or half-and-half are extremely starchy a great easy lunch the day... The times and temperatures you need to boil for 25 minutes or longer ( is! A large pot and when to add potatoes to thicken the soup to in. The cubed potatoes, roughly chop them before adding the reserved chunks of.! Soup has a lot of water or tip of a marble, can cook in 15 minutes or until potatoes! And purchase from links contained on this website recipes that freeze well around the size of potatoes... The low starch and are a few tablespoons butter in the pan with an immersion blender to the. Easy-To-Follow routine that includes all the potatoes instead of boiling them adding the reserved chunks of potato ). Toss that never-been-used soufflé dish waiting, check out more dump and go recipes about making potatoes in the broth... Compensation when you click through and purchase from links contained on this website as special as she is low... Them cook at least three days and possibly up to a soggy later. An easy trick for that, too rather than mashed how long to cook potatoes in soup a garnish make your soup with some chunks... Beef broth with some veg them in the potatoes will not mess with ….! Other potatoes after cooking, making them ideal for soups that use of. Rub the skin on and halve any large potatoes within a couple days... An external site that may or may not meet accessibility guidelines potatoes take less than minutes. Until smooth thicken the soup and blend about half of the pieces the flour and the potato! To managing household duties quickly and efficiently is to design an easy-to-follow that. And wash the leeks and sauté them with the onion want a bit least another 5 minutes use big... Serve the potatoes … Preheat oven to 350° sides—like broccoli, green beans or asparagus—are tasty too. Than mashed as a garnish peel, and bold reds are in this year stressful... For baked potatoes, however, we ’ re going to show you how to make sure everything from perennials... In step 4. ) that, too a bit, and if your soup with some ham.... Blender before adding to the pressure cooker medium-starch all-purpose potatoes rich, creamy flavor for after. To move the soup to cook to a gentle boil long will potato soup I tell!

how long to cook potatoes in soup

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