I will admit that split pea soup is one of the rare things I've always assumed I won't like, but haven't actually tried in YEARS. I just made this soup and it is wonderful and delicious! SKU: vsp. Of course, the easiest way to make vegetarian split pea soup is to buy a bag of split peas with a flavoring packet and just add water. Vegetarian Split Pea Soup with Kale: An Easy Vegetarian Soup Recipe. :). This Vegetarian (and vegan!) Challenge: Accepted. (Especially since I don't eat ham or bacon! Make this rich and tasty Pea Soup with frozen peas! With a gluten-free and vegan option. I think soup should be meat-free too. Depending on the density of split peas, it may take a while for the vegetables and peas to soften, but you can't really overcook this soup; just stir occasionally, and add water if it gets too dry. Place the split peas, vegetable broth, and bouillon cubes in your Crock-Pot or slow cooker and give it a quick stir to break up the bouillon cubes a bit. Vegetarian split pea soup is just as good, if not better than the real thing as far as I’m concerned. Add the garlic and sauté for 2 more minutes. Thank you, Ellen. If you loved this recipe, here are some others that might interest you as well: In a hurry? Add the garlic and cook 2 minutes. Add the split peas, thyme, salt, pepper, tumeric, and red pepper flakes, and stir until well combined. Includes slow ⦠:), Oh I love the look of this soup Byron, with or without meat! There is nothing like a warm bowl of Instant Pot Vegan Split Pea Soup Recipe for a cold winter's day with carrots, celery, potatoes, and a smoky. Remove bay leaves and serve soup in your bread bowl. Then add the mustard, cumin, sage, thyme, and bay leaves, and stir together to combine well. This is a pantry staple recipe with a few ⦠Turns out, in the case of this split pea soup, that the herbs, peas, vegetables and stock ⦠Pinning :). Thank you, Kim! :) I'm thinking about making your banana cheesecake this weekend. It's perfect as a quick and simple light lunch or appetiser. How to make vegetarian split pea soup. Even my meat-loving husband asked for seconds! It's not as good, and split peas are so ridiculously cheap. I don't know why I've never thought to make it but you have me wanting to try this soon! Love split pea soup and this version sounds amazing, however, I don't have potatoes and was wondering about a substitute, I have a head of cauliflower? In order to retain the smokey flavour of a traditional split pea soup, I fried some vegetarian bacon (maple smoked bacon) with some onion and garlic. Looks amazing...I love pea soup and can't wait to try this (though I may split it in half and put ham in half after it's done to please both the meat and non-meat eaters in the house)!! This looks incredibly tasty and comforting! Thank you, Stephanie. Never miss another recipe! Your email address will not be published. I especially love how the potatoes break down and thicken the soup as it cooks. how would this taste with hamburger meat mixed in, This was so delicious! —Corrie Gamache, Palmyra, Virginia. It was a real favorite when I was a vegetarian for health reasons. This easy vegan pea and mint soup is healthy, high in protein, and gluten-free. Vegetarian split pea soup is just as good, if not better than the real thing as far as Iâm concerned. I. Can you believe that’s the result of a few carrots, some celery, potatoes, onions, and dried yellow split peas? Scotland is on my list of places to visit. METHOD. Split Pea Soup recipe is so easy to make on your stovetop, instant pot OR slow cooker!With diced potatoes for heartiness and lemon juice and dill for bright, fresh flavor, you’re going to love this healthy recipe. You might wonder how to make a great pea soup without the hambone. I'm certain that it's a contender, based on the pics and the recipe! It's definitely a keeper recipe. The peas, however, are the stars here. Vegetarian split pea soup is satisfying, filling and healthy. I also was interested in creating a vegetarian split pea soup (that can easily become vegan as well) because I noticed quite a few of the recipes I saw online required a ham hock to make the soup, and even though I do eat meat sometimes, … Required fields are marked *. I used green split peas instead of yellow and sweet potatoes instead of white. Sauté for 5 minutes. I have never added potatoes in my soup. But, when making a pot of soup in our home, nary a meat product must come in contact with it for fear that the two vegetarians I live with might hatch a vicious plan to convert me to vegetarianism. I rarely purchase soups in a can, they are FILLED with so much sodium my blood pressure rises just thinking of it. Note: If you would like creamier soup, puree soup in a food processor or blender. Cover and cook until peas are soft High: 4-5 hours or Low: 8-10 hours Optionally you can decorate with some plant-based yogurt or cream, a drizzle of olive oil, some thyme, a teaspoon of chopped peanuts and blanched peas. Peas themselves have a whopping 9 grams of fiber per cup, making them a fiber superstar. I'm in the process of nearly perfecting a make-at-home fake bacon recipe, so I can't wait to get it exactly right and try it in my recipes and this soup too, of course! If you want to add dumplings, you certainly can. Enter your email address to subscribe to this blog and receive notifications of new posts by email - plus, grab your free eBook! (You can saute these first or add them in directly if you want a fat free soup). Vegetarian Split Pea Soup Bes'Dam Soup. @lordbyronskitchen | #lordbyronskitchen, All access to Lord Byron’s Kitchen! I love a vegetarian soup, and vegetarian split pea soup is a great idea! So simple, so quick. Recipe origins. I serve it as a main weeknight meal from time to time along with some crusty bread and butter. Oh, pea soup! $11.95 - $19.95) (No reviews yet) Write a Review. I do have one question, though, could heavy cream be added to give it a depth of flavor? Vegetarian black-eyed pea soup recipe using black-eyed peas (or crowder peas), celery, carrots, macaroni noodles, and spiced with basil and thyme. I make pea soup both with and without meat - and without more often, really, just because I'm not going to wait until we eat a ham before making pea soup! Meanwhile fry the vegan bacon rashers as per the packet instructions. Besides, you added turmeric which is a super food for me so this is certainly a winner in my book! This soup looks amazing! Need a meat-free and fat-free split pea soup recipe? As always - you're challenging my thinking. Thick rich vegetarian split pea soup loaded with vegetables â slow cooked in a crock pot all day (or on the stove) â makes a satisfying meal. The soups looks so creamy and comforting that I want to ease into my couch with a bowl. Pour pea soup on plates and serve. If I were to try a vegetarian split pea soup, this would definitely be the one. What a beautiful, rich and hearty soup! In a stock pot, over medium heat, add the olive oil, onions, carrot, and celery. I considered doing something more traditional, with a ham hock or some other pork product added to the soup for meatiness and flavor. Course Soup. It's one of our favourites! Garden Vegetable Split Pea Soup, packed with healthy fresh vegetables. Ingredients 1 tablespoon vegetable oil 1 onion, chopped 1 bay leaf 3 cloves garlic, minced 2 cups dried split peas ½ cup barley 1â½ teaspoons salt 7â½ cups water 3 carrots, chopped 3 ⦠You're most welcome. Total Carbohydrate Whenever I think of Split Pea Soup, my mom’s soup comes to mind. How to make vegan split pea soup. There is no need to soak the split peas overnight. Now, get cooking! I have this simmering on the stove right now! Thank you, Cher. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. To all of you bacon and ham lovers, I just have one thing to say: whatever! Add another cup of water if needed. It's my favourite vegetarian pea soup. I don't think I have ever tried it without ham. Split Pea and Potato Soup (Vegetarian) Most of the time I am a make-your-own-soup person. Cover and continue to cook for 10 minutes. It was DELICIOUS! It was excellent. Allow to warm through then serve. We're suppose to get a snow storm tomorrow so it will be perfect for a winter night! Recipe by: Izzy. Rate this Recipe Print Recipe. Came out delicious. How to Make Split Pea Soup. (Yep, I cook; they clean!). Vegetarian Pea Soup (3) 1 hour 10 minutes. But when experimenting with our own recipe, we found that simply adding some sautéed onions and garlic to a vegetable broth base gives great flavor. Once the potatoes are cooked, remove the lid and turn off the heat. After scouring the internet, your recipe looked appealing. You see, Dear Reader, this recipe has very cheap ingredients, but the flavour is rich beyond price. Very easy to make! In a large pot over medium heat, add some oil and then saute the leeks for about 30 minutes.